{"id":3559,"date":"2011-08-25T16:08:50","date_gmt":"2011-08-25T15:08:50","guid":{"rendered":"http:\/\/www.hedall.dk\/?p=3559"},"modified":"2011-08-25T16:08:50","modified_gmt":"2011-08-25T15:08:50","slug":"f%c3%b8r-bagningen","status":"publish","type":"post","link":"http:\/\/www.hedallknudsen.dk\/?p=3559","title":{"rendered":"F\u00f8r bagningen"},"content":{"rendered":"<p>I g\u00e5r spiste Thomas risengr\u00f8d. Jeg kan ikke s\u00e5 godt lide risengr\u00f8d, men den sk\u00f8nne duft af kanel fik fat og lod mig ikke v\u00e6re i fred \ud83d\ude42<\/p>\n<p>S\u00e5 jeg bagte pull-apart-cinnamon-bread. P\u00e5 dansk riv-fra-hinanden-kanelbr\u00f8d. Det tog ikke lang tid ud over h\u00e6vetiden og har sat mine t\u00e6nder til at sv\u00f8mme, selvom det ikke er bagt endnu&#8230;<\/p>\n<p style=\"text-align: left;\"><a rel=\"attachment wp-att-3560\" href=\"http:\/\/www.hedall.dk\/?attachment_id=3560\"><img loading=\"lazy\" class=\"aligncenter size-full wp-image-3560\" title=\"DSC05131\" src=\"http:\/\/www.hedall.dk\/wp-content\/uploads\/2011\/08\/DSC05131.jpg\" alt=\"\" width=\"560\" height=\"405\" srcset=\"http:\/\/www.hedallknudsen.dk\/wp-content\/uploads\/2011\/08\/DSC05131.jpg 800w, http:\/\/www.hedallknudsen.dk\/wp-content\/uploads\/2011\/08\/DSC05131-300x216.jpg 300w\" sizes=\"(max-width: 560px) 100vw, 560px\" \/><\/a><\/p>\n<p style=\"text-align: left;\">Et billede af den f\u00e6rdigh\u00e6vede dej lige inden den kom i ovnen. Nu venter jeg \ud83d\ude42<\/p>\n<p style=\"text-align: left;\">Ideen er at man laver en dej, som man ruller ud, sm\u00f8rer med smeltet sm\u00f8r, drysser godt med masser af sukker, kanel og muskat og sk\u00e6rer i firkanter, man placerer st\u00e5ende i en br\u00f8dform. Lad h\u00e6ve &#8211; resultatet kan ses p\u00e5 billedet \ud83d\ude42<\/p>\n<p style=\"text-align: left;\">Br\u00f8det skulle gerne v\u00e6re sk\u00f8nt, s\u00f8dt, bl\u00f8dt, krydret med kanel og nemt at rive fra hinanden skive for skive. S\u00e5 det venter jeg p\u00e5 at kunne g\u00f8re \ud83d\ude00<\/p>\n<p style=\"text-align: left;\"><em>Chleb z cynamonem i cukrem. Zdjecie przed pieczeniem. Teraz czekam zeby zobaczyc jak smakuje &#8211; bo wlasnie sie piecze.<\/em><\/p>\n","protected":false},"excerpt":{"rendered":"<p>I g\u00e5r spiste Thomas risengr\u00f8d. Jeg kan ikke s\u00e5 godt lide risengr\u00f8d, men den sk\u00f8nne duft af kanel fik fat og lod mig ikke v\u00e6re i fred \ud83d\ude42 S\u00e5 jeg bagte pull-apart-cinnamon-bread. P\u00e5 dansk riv-fra-hinanden-kanelbr\u00f8d. Det tog ikke lang tid &hellip; <a href=\"http:\/\/www.hedallknudsen.dk\/?p=3559\">Continue reading <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"ngg_post_thumbnail":0},"categories":[3],"tags":[],"_links":{"self":[{"href":"http:\/\/www.hedallknudsen.dk\/index.php?rest_route=\/wp\/v2\/posts\/3559"}],"collection":[{"href":"http:\/\/www.hedallknudsen.dk\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/www.hedallknudsen.dk\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/www.hedallknudsen.dk\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"http:\/\/www.hedallknudsen.dk\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=3559"}],"version-history":[{"count":2,"href":"http:\/\/www.hedallknudsen.dk\/index.php?rest_route=\/wp\/v2\/posts\/3559\/revisions"}],"predecessor-version":[{"id":3562,"href":"http:\/\/www.hedallknudsen.dk\/index.php?rest_route=\/wp\/v2\/posts\/3559\/revisions\/3562"}],"wp:attachment":[{"href":"http:\/\/www.hedallknudsen.dk\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=3559"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/www.hedallknudsen.dk\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=3559"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/www.hedallknudsen.dk\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=3559"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}